The dishes you’ll find on our menu
are prepared from scratch with the
freshest ingredients.

Today's Dinner Features

Maple bbq pork chop

A 10 oz. bone-in pork chop grilled with a bourbon maple BBQ glaze, sprinkled with candied bacon, served with grilled corn on the cob, green beans, and mashed sweet potatoes | 24.95

Tuscan salmon

Pan seared salmon served over a smoked corn risotto cake with a Tuscan style sauce of Roma tomatoes, spinach, Italian sausage, white beans and fresh basil | 23.95

Chicken Silvano

Chicken breast filled with Serrano ham, cream cheese, pepper jack cheese, sun-dried tomato and cilantro, breaded and baked to perfection, sliced into medallions, drizzled with a herb supreme sauce, served on a bed of Spanish rice with a side of green beans. |18.95

Our Vendors

We work with and support a variety of local vendors to bring the most seasonal food and beverages to our menu.